Ravenswood Zinfandel embodies the bold spirit of California winemaking with rich layers of blackberry, plum, and ripe raspberry. Accents of black pepper, spice, and toasted oak add complexity, while a full-bodied structure and velvety tannins lead to a lingering, satisfying finish. Known for its intensity and depth, this wine is a classic expression of Zinfandel, perfect alongside barbecue, grilled meats, or hearty pasta dishes.
